How does it work?
It's very simple:
- Choose one of the menus we propose - the price is per person and includes all indicated items (*); you can also ask for a customised menu, choosing two starters, a first course, a main course, a side dish and a dessert among all those proposed, at the price of EUR 20 per person;
- Make your reservation by email indicating the chosen date, the time and the number of participants at the dinner (min 4, max 8 for dinners at the table - max 12 for the buffet);
- Within three days from the date of the dinner pay the bill through Postepay or bank transfer; alternatively, you can also come to our Home Restaurant in person and pay cash, so you can view the rooms personally and maybe give us some special instructions for your dinner;
- Show up at scheduled time and enjoy your evening!
(*) The price per person includes following services:
- Complete dinner as per chosen menu, including bread and drinks (water, white wine, cola)
- After dinner in the lounge furnished with sofa / armchairs with espresso and a glass of limoncello or Baileys
- Background music, if desired
Our Home Restaurant is open every evening from 8 p.m. to 11 p.m. - on Saturday evening from 8 p.m. to 12 p.m.
Menu 1
Appetizers
- Rolls of phyllo dough
- Mozzarella in carrozza with ham
First Course
- Penne with zucchini, eggplants, tomatoes and bacon
Main Course and Side dish
- Pizzaiola Chicken fillets
- Mini potato pancakes
Dessert
- Strawberries cheesecake
Price : EUR 18 per person
Fish Menu 1
Appetizers
- Salmon rolls with cream cheese
- Octopus salad with olives, tomatoes and mint
First Course
- Spaghetti with mullets, tomatoes, eggplant, basil, parsley
Main Course and Side dish
- Swordfish rolls
- Baked Potatoes
Dessert
- Lemon Cream pie
Price : EUR 22 per person
Meat menu 1
Appetizers
- Rolls of puff pastry
- Mini quiche Lorraine with cheese and bacon
First Course
- Paccheri Bolognese
Main Course and Side dish
- Pork tenderloin glazed with onions
- Baked Potatoes
Dessert
- Tiramisu
Price : EUR 20 per person
Menu 2
Appetizers
- Potato Pie
- Mozzarella in carrozza with Ham
First Course
- Fusilli Norma
Main Course and Side dish
- Pork cutlets
- Peperonata
Dessert
- Tiramisu
Price : EUR 18 per person
Fish Menu 2
Appetizers
- Octopus salad with potatoes
- Eggs stuffed with tuna and
mayonnaise
First Course
- Salmon Lasagna with zucchini and bechamel
Main Course and Side dish
- Swordfish Parmigiana
- Baked Potatoes
Dessert
- Lemon Cream pie
Price : EUR 22 per person
Meat menu 2
Appetizers
-Mini quiche with sausage, mushrooms and ricotta
- Rolls Ham with Mozzarella cheese
First Course
- Paccheri with meat sauce
Main Course and Side dish
- Chicken thighs with mushrooms, onions, bacon
- Butter sauteed spinach
Dessert
- Tiramisu
Price : EUR 20 per person
Vegetarian Menu 1
Appetizers
- Quiche with mushrooms, potatoes, onions
- Vegetable ratatouille
First Course
- Vegetarian lasagna (zucchini, carrots, white sauce, parmesan)
Main Course and Side dish
- Eggplant Cutlets
- Baked Onions
Dessert
- Strawberries cheesecake
Price : EUR 18 per person
Vegetarian Menu 2
Appetizers
- Rolls of phyllo dough
- Vegetable ratatouille
First Course
- Penne with Pesto, Ricotta and
Zucchini
Main Course and Side dishr
- Eggplant Croquette
- Baked Potatoes
Dessert
- Strawberries cheesecake
Price : EUR 18 per person
Buffet Menu
- Assorted Quiche
- Mozzarella and ham calzoni
- Gato
- Ratatouille
- Assorted rolls of puff pastry
- Bruschetta
-Assorted canapé
- Onion omelette rolls
- Rigatoni with meat sauce
- Fruit Cake
Price : EUR 15 per person